Nigerian stew is a rich and flavorful dish known for its vibrant, deep red color and hearty taste. Prepared with a blend of spices and slow-cooked to perfection, it offers a savory base that complements various proteins.
Available for sale in half and full pans, this stew can be enjoyed with your choice of beef, chicken, turkey, goat meat, or fish.
The stew pairs well with staples like rice, yams, or plantains, providing a satisfying and authentic taste of Nigerian cuisine.
Nigerian stew is a rich and flavorful dish known for its vibrant, deep red color and hearty taste. Prepared with a blend of spices and slow-cooked to perfection, it offers a savory base that complements various proteins.
Available for sale in half and full pans, this stew can be enjoyed with your choice of beef, chicken, turkey, goat meat, or fish.
The stew pairs well with staples like rice, yams, or plantains, providing a satisfying and authentic taste of Nigerian cuisine.
