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Nigerian plantain porridge is a rich, tasty dish popular in Nigeria.
It comes in two sizes: half pan and full pan. The half pan is about 12 by 10 inches and 3 inches deep, feeding 6 to 8 people—great for small groups. The full pan is about 20 by 12 inches and 3 inches deep, serving 12 to 16 people—perfect for big gatherings. Both sizes provide large portions for sharing at any occasion.
Nigerian plantain porridge is a rich, tasty dish popular in Nigeria.
It comes in two sizes: half pan and full pan. The half pan is about 12 by 10 inches and 3 inches deep, feeding 6 to 8 people—great for small groups. The full pan is about 20 by 12 inches and 3 inches deep, serving 12 to 16 people—perfect for big gatherings. Both sizes provide large portions for sharing at any occasion.